Open for Sales and Tasting
- Summer (October 25 – Easter/April ) 7 days : 10.00 am – 5.00 pm
- Winter (Easter to Labour Weekend October) 5 days: 11.00 am – 4.00 pm - closed Monday, Tuesday.
Please note that the Cellar Door will be closed:
- Monday and Tuesday during winter
- 25th December - Christmas Day
- 26th December - Boxing Day
- 1st January - New Years Day
Tour operators and groups of 6 or more, please book with us in advance to ensure appropriate service.
A $10.00 per person tasting charge is refundable with purchase
Venue Hire - Please enquire email@example.com , Rates to exclusively hire the Cellar Door start from $1000 .